The CVB's annual Wine Tasting Extravaganza this past Saturday, April 25th, was travel-themed with wines from France, Italy, Spain, and Germany.

Guests were given custom "passports" to keep track of their tasting journey from one sample table to the next. Local businesses hosted the tasting tables by serving guests gourmet food that was perfectly paired by the Grand Aleutian Hotel's Chef to enhance each of the wine's flavor notes.

Festivities included an elegant atmosphere, delicious wines, yummy food, and silent and live auctions.

The event raised a record $10,500 for the CVB's programs and the Unalaska High School Sophomore students also hosted a coat check that raised over $250 for their class.

The CVB is thankful for the support from local businesses, sponsors, donors, and attendees that help to make this event a success every year.