A cooking class designed for children to learn the basics of cooking in a safe environment that encourages discovery and creativity. Children will learn food preparation skills and techniques from instructor Andrew Miller. Bring an empty stomach because this is a class that allows you to eat what you create!

Program Dates
• February 20-March 27
• 3:30-4:30 pm

Location
Community Center Multi-Purpose Room and Kitchen

Registration Dates
Jan 20 – Feb 13

Late Registration Dates
February 13- 20
Min: 2 Maximum: 10
Age and / or Grade Level
1-3 Grade

Fee
$10.00

Late Registration Fee
$20